Pistachio Pesto Recipe and Why You Might Want to Avoid Pine Nuts

Pistachio Pesto Recipe and How to Freeze Pesto Take a good look. See how nice and bright green this pesto is. The taste is even better, thanks to pistachios. I’ve been making pesto almost as long as I’ve been cooking pasta, long before it really became popular. I made it for this traditional Genovese pasta...Read More »
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